The six-course home cooking is easy to learn and nutritious, delicious, appetizing and healthy


Without fireworks, life is a lonely journey.The six-course home-cooked dishes are easy to learn and nutritious. They are delicious, appetizing and healthy.Stir-fried cabbage with vermicelli Ingredients: Cabbage, egg, vermicelli, carrot, scallion, garlic, and millet spicy recipe: 1: Cabbage and carrot shred, vermicelli soft scallion, garlic, millet spicy cut reserve, egg beaten, fry until done and remove.2: the pot of hot oil put onion garlic pepper until fragrant, and then add carrots, cabbage saute soft.3: put the vermicellin, light soy sauce, oyster sauce, dark soy sauce, salt chicken essence, finally add the egg and stir fry evenly.Ham braised eggplants material: two eggplant, garlic, starch, sausage, two sweet and sour sauce: 1 scoop of soya sauce, 2 tablespoons vinegar, 1 scoop of tomato sauce, half spoon soya sauce, 1 tablespoon oyster sauce, 1 tablespoon sugar, salt, 1 tablespoon of starch, half bowl of water process: 1: sweet and sour sauce material mix until, sausage slices, cut eggplant peel article, and then wrapped in starch, oil into the pan fry until golden brown cap 2:Wok oil into garlic seditious incense, into the sausage pieces fry until golden brown, add sauce mix, pour into the eggplant, and stir-fry until thickened heat and low kung pao chicken ingredients 1 chicken breast meat, carrots and a half, cucumber root, a few of peanuts, chopped green onion garlic, cooking wine, soy sauce, mature vinegar, oyster sauce, salt, sugar, starch, soybean paste.1. Make a sauce: in a bowl ➕2 tablespoons light soy sauce ➕2 tablespoons old vinegar ➕1 tablespoon oyster sauce ➕1 tablespoon sugar port 1 tablespoon starches, half bowl of water stir well.2. Dice chicken breast ➕2 tablespoons cooking wine ➕ half teaspoon salt ➕ small half teaspoon pepper ➕1 teaspoon starch marinate evenly for 10 minutes.Dice carrots and cucumbers and set aside.3. Heat oil in a wok and stir fry the marinated chicken until done and remove.Pan oil explosion chives flower garlic minced ➕1 scoop pixian broad bean sauce fried red oil, into the carrot and cucumber diced stir fry evenly.4. Pour in the sauce, add the fried peanuts, dry the sauce and serve!Dish chicken ingredients: chicken, potatoes, Onions, dried chili, garlic, ginger, Pepper, star anise, scallion practice: 1: add sesame oil, dried chili, garlic, ginger, pepper, star anise into the blanched chicken together stir-fry, add onion slices ➕ two spoonfuls of light soy sauce ➕ a spoonful of bean paste ➕ a spoonful of dark soy sauce stir-fry evenly!2: Add two tablespoons of water to the pot, add the blanched potato chunks, cover with the lid and stew for 10 minutes. Finally add the green pepper slices, cover with the lid and stir fry evenly to serve!Pork liver 200g pork kidney 1 green onion 1 garlic 1 pickled pepper several pickled ginger 1 small piece of ginger 1 small piece of dried black fungus 1 small handful of cooking wine the right amount of Chinese prickly ash the right amount of Chinese prickly ash, chili powder the right amount, starch the right amount of oil and salt the right amount of light soy sauce the right amount of green red pepper the right amount of bean pasteAfter rinsing the liver with water, soak it in salt water for 10 minutes to remove the blood and then slice it thinly. Cut the pork loin with a flower knife (ask the butcher to help cut it).2: Dry black agaric in advance with cold water hair wash and tear small pieces, wash the other vegetables above and dice, cut into small pieces, cut into fine shreds.3: Place the liver and loin in a bowl, then stir in ginger, pepper powder, chili powder, salt, cooking wine, light soy sauce and starch and marinate for 10 minutes.4: Prepare a hot pot put a little more oil, fire until the oil is 80% hot, add pickled pepper, ginger, bean paste, sichuan pepper and garlic slices quickly stir fry out fragrance.5. Add liver and loin and stir-fry them quickly.6: pork liver a color change, in the other side dish, and black fungus, and stir-fry for 2 minutes, stirring evenly can put a small amount of salt out of the pot chicken wings in 12 fresh shrimps chicken wings in clay pot ingredients, 200 g fresh shrimps, corn, carrots, 1, 1, 1/2 onion, light soya sauce, 2 teaspoons of, old 1 spoon, oyster sauce 1 spoon, 1 scoop of broad bean paste, soy sauce, 1 spoon, sugar, salt, chopped green onion way 1:Make a sauce: add light soy sauce, dark soy sauce, oyster sauce, broad bean sauce, ten yellow bean sauce, ten sugar and ten salt to mix well.The ingredients list contains only 5 kinds of raw materials: soybeans ➕ wheat ➕ water ➕ edible salt ➕ sugar. The family can eat more safely ~ 2: The ingredients are clean and cut, and the cold water of chicken wings is put into the pot to add wine and ginger slices in blanching.Hot pot again into the oil fry chicken wings until golden on both sides, shrimp and fry until pale and toss 3: another dish up into the oil, stir-fry ginger, garlic, onion, add the potatoes, carrots, chicken wings, shrimp, corn, pour in the sauce, add not ingredient of hot water boiled until the ingredients is done the juice, the fire and low attention first, then share, ten years catering practitioners, I hope my share can help you.Pictures come from the network with pictures, if any infringement, please inform to delete

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